Cheesy Cheesy CHEEEESEEEEEEEEEE!!!!!

Give me cheese
Hold the milk,
only cheese and ice creamy
frozen make it scream for joy.
I want the string cheese fiasco
and loads of tabasco.
SO much fun to eat the yellow
but afterwards I need a nap,
and then sleep and be so mellow.
On second thought,

maybe I shouldn’t…
eat all this dairy,
Cuz now my tum tum is
feeling rather scary.
Not to mention

very, very hairy.

RF

Okay so as you can tell I love cheese. I made a poem about cheese.
I grew up on cheese.

There were many holidays growing up, where I would have to grate lbs and lbs of cheddar, monterey jack, colby, swiss etc etc for the family to devour before we would then go and sit down and eat twelve lbs of prime rib. Our holiday family dinners were and still are the best memories for me. Most of the time it revolved around some sort of dairy. (Pizza, ice cream, cheese trays.)

Side note: dairy does bind us together if we eat too much of it (LOL).

In all seriousness though, it doesn’t matter what food you eat with your family. It’s the memories, the smells, the laughter that are meaningful and that we will remember even when we are old and gray.

I think there are many people out there who have had similar stories about cheese. If you enjoy cheese families as much as me, let me know, maybe we can collaborate on a cheese tray for that next party that we attend with each other’s families.

Cheers… I mean cheese,

Rex Felixx

Year in Review

Well this year has been a year. I mean it’s been 365 days. I mean 12 months. Anyways you know what I mean. I always like to reflect on the past year and hold myself accountable more. Whether I am happy with the results I accomplished or I take a long hard look of what I still need to work on. No one else will hold me accountable so it’s up to me to reflect and to adapt.

Successes.

• I published my first book.

• I did an artshow.

• I ran tough mudder again. (4x yessssss)

• I got a song on spotify published ( Precious One by R.F.)

• I had a birthday hahah 35 wooohooooo!

• I have been focusing more on balance between work, life and family time.

• Being more present with my prayers at mass and during the life. (not perfect)

• Consistently working out daily. ( I am a strong dude lol)

• Expecting our second child!!

Items to work on.

• Stop worrying about everything all at once.

• Trying to do to much too quickly.

• Work on my healthy eating habits more ( stop eating junk nonstop, and focus on heart health a lot more. I have the strength now need to focus on mind health and heart health.)

• Being present in the moment with family, friends, self.

• Working on my faith and prayer life more.

• Stick to my routines even when I lose motivation.

Now this isn’t everything I’ve accomplished nor everything that i messed up with. It is just some highlights that have been in my thoughts recently. I encourage you all to take a moment and think about the good, the bad, and the ugly in your life before the new year starts. A refection on where to go next. Happy New Years to everyone. Stay safe and get ready for your best year yet!!!!

Cheers,
Rex Felixx

P.S. Drink all the champagne… unless you are preggo, or a child, then don’t drink all the champagne, instead eat all the corn, and spam.

Food Season

November marks the beginning of the best food season of the year. We have turkey on Thanksgiving, rib roast for Christmas, and all the sugary goodies to go along with it. I think the most lonely food of the season are the candied yams.

A long, long time ago, when I was working at Disney World we had a friendsgiving party. All our coworkers wanted to put together a fun shin dig and everyone brought a side dish. Some people grabbed paper plates and napkins (boring), others brought stuffing. I decided I would bring a magnificent dish called candied yams. When I announced it to the group they all looked at me oddly and said “umm cool, that sounds okay.”

I worked in the kitchen all day cutting and chopping the yams. I even talked to the yams to make sure they felt welcome. After about 8 hours they were ready to be consumed. I swiftly wrapped them up to preserve the heat and scurried over to the party. I was expected to be welcomed with open arms and heralded as the king of the party. Alas, I show up and no one was there to grab the glorious dish from my hands.

I asked Craw (my future wife) “I made the yams, where can I place them?”

She then stated “ Ummm.. just put them on the stove over there.”

“Alrighty put them over there, away from all the other cool side dishes. I just hope people will eat them.”

“Oh yeah, we are excited to eat the yams.” Craw said with a smirk on her face.

Well let’s just say no one ate the yams. After about three hours of hanging out, no one ate the yams.

All of my hard work didn’t pay off. They lonely yams sat there staring at all the side dishes. The stuffing and cranberries weren’t neglected.The turkey was a hit dish (I haven’t the slightest reason why). However, my exquisite dish was banished away from the party and eventually travelled into the trash can.

Yams are the most lonely food of the season. No one will eat them ever. Moral of the story, don’t make any extravagant side dishes for parties. They won’t ever get eaten. Be the person who brings paper plates. I’m kidding, just don’t create candied yams for people who can’t appreciate the wonders of that side dish.

Cheers,

Rex Felixx

P.S. I yam what I yam.

Thankful... Thanks... Thank you...

I am thankful today

for all the people

who I interact with on a day to day.

The people who are family , friends, and everyone who is

close by

or far, far away.

I smile ear to ear knowing you have a place

in my heart and life right now.

Life is so much more enjoyable

when I have you there,

and it would be oh so miserable

without your smiling faces.

Thank you for this chaotic life

I call my own, even when I feel mad or all alone.

Every moment has a time and place,

we should all embrace.

Soon enough it will all be forgotten,

or stored away on the lonely shelves of our memories.

Thank you for the burdens I have each day,

and the inevitable joys that approach after the stress and turmoil phase.

If I never felt the storms and rain,

how could I ever appreciate the sunny day’s rays?

Take time this Holiday weekend to enjoy the moments

and create the best memories!

Cheers ,

Rex Felixx

P.S eat all the food and sleep as much as you like.

Cheers to the Weekend

Sipping

something sweet.

Under blue clear skies

and dirt beneath my feet.

Nothing to worry about

Just libations and relaxations,

for today and our futures selfs due to

the sacrifices they made,

to keep us safe.

Families and friends ,

together forever,

until this 3 day weekend

finally ends.

This weekend is one of my favorite weekends to enjoy with family and friends!

To celebrate and eat until my stomachs content. I feel like I am Templeton from “Charlotte’s Web” eating all the leftover food from the carnival and overindulging on all the sweets and junk food.

It’s the official start of summer here In Buffalo, NY, when Memorial weekend is here. The beaches are open and kind of warm. Sunshine is normally here to stay (except for today). No more snow until Christmas is on its way.

None of this would be possible if it wasn’t for all the military members past and present who have kept us safe. They paid the ultimate sacrifice dying for our freedom throughout all these years. Let’s never forget that.

Take a minute this weekend to reflect and thank all those who paid the ultimate sacrifice. Without them, we would be nothing and would not be enjoying our ice-cold brews, smoky bbq ribs, and steam clams on the grill.

Peace ,

Rex Felixx

P.S. Eat all the meats,

Drink all the drinks

Love all your friends and family.